Herb Mixture to Make - Make Your Own Herbes de Provence

The classic mixture, herbes de provence, is widely available -- even on line. But if you make your own herb mixture you can adjust the flavors to suit your own taste. It's easy to do and can add a real taste of Provence to your cooking. And it's a vital ingredient for the delicious Barbecue Pork Ribs a la Mode de Beaucaire.

• 1 tsp dried thyme
• 1 tsp ground rosemary
• 1 tsp summer savory
• 1/2 tsp lavender (optional but traditional)
• 1 tsp marjoram
• 1 tsp dried basil
• 1/2 tsp dried sage
• 1/2 tsp dried oregano

Combine all ingredients in a small bowl. Crush slightly with a pestle or the back of a spoon. Store in an airtight container. Rub into meat,chicken or fish for a dry rub or combine with olive oil for a marinade.