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Herb Mixture to Make - Make Your Own Herbes de Provence


The classic mixture, herbes de provence, is widely available -- even on line. But if you make your own herb mixture you can adjust the flavors to suit your own taste. It's easy to do and can add a real taste of Provence to your cooking.

Prep Time: 5 minutes

Total Time: 5 minutes


  • 1 tsp dried thyme
  • 1 tsp ground rosemary
  • 1 tsp summer savory
  • 1/2 tsp lavender (optional but traditional)
  • 1 tsp marjoram
  • 1 tsp dried basil
  • 1/2 tsp dried sage
  • 1/2 tsp dried oregano


Combine all ingredients in a small bowl. Crush slightly with a pestle or the back of a spoon. Store in an airtight container. Rub into meat,chicken or fish for a dry rub or combine with olive oil for a marinade.
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